Hello Reader,

We hope your Christmas and Hanukkah celebrations were full of joy, love, and gluten-free goodies!

As we enter the last week of 2025, I want to take a moment to thank you for being part of this community. It means so much to me, and I love sharing all things gluten-free with you!

Below, I'll share a few hints as to what's in store for us in 2026. Lots of changes and developments.

PS: This is my family. My son is in college, my daughter is a senior in high school, and my husband and I just celebrated our 25th anniversary. Time flies when you're having fun!

What's Next for Love Me Gluten Free?

In 2025, we sent over 20,000 Love Me Gluten Free boxes and featured over 100 brands! It was an exciting year, and we loved sharing this journey with you.

If you want to join the fun, you'll have to wait until next year because our January box is SOLD OUT.

We'll open for February box pre-orders starting in January. Visit the Love Me Gluten Free website, and a pop-up will prompt you to join our waitlist to be notified when our cart opens next.

In the New Year, you'll see:

• A brand new look for Love Me Gluten Free. We're slowly rolling out our new branding, and you'll see it in full soon!
• An exciting extension to our brand ... but I can't share details until we're further along in this plan.
• We're also in the process of forming a 501(c)(3) to help people in the GF community - stay tuned for details.

And as we wrap up 2025, I wanted to give you one last look at my beautiful December box - I'm so proud of it! Did you get one, and what was your favorite product from the bunch?

What's Next For Gluten Free Unwrapped?

My podcast is on a short break, but in 2026 I'll return with more founder stories, and we're expanding into expert content—regular conversations with leading voices in labeling, nutrition, advocacy, and more.

We’ll tackle controversial topics and share practical and health-forward insights to help you live your best gluten-free life.

🎧 Get ready for another exciting season of Gluten Free Unwrapped starting January 14th!

Podcast Rewind

While the podcast is on break, I thought you might enjoy revisiting a couple of episodes you may have missed this year. Here are two I recommend:

(1) Trish Thomas – Founder & CEO of Every Body Eat

Trish is one of the smartest business owners around, and I loved chatting with her about founding the beloved Every Body Eat brand. Our conversation about why so many gluten-free brands fail really stuck with me.

🎧 Listen to my conversation with Trish.

Every Body Eat Unwrapped | T... Aug 13 · Gluten Free Unwrapped 49:24   ​

(2) Karissa Francis – Founder of Jack's Allergen Free Bakery

Karissa and her husband started a cookie-baking business and found early success with the paleo community. Her determination and focus are inspiring, and I think you’ll love hearing what it takes to build a brand from scratch.

🎧 Listen to my conversation with Karissa.​

Jack’s Allergen Friendly Bak... Aug 6 · Gluten Free Unwrapped 33:13   ​

It's the New Year, Baby!

This year, my friends and I are hosting a progressive dinner at three of our houses. The party starts at my house, where I'm serving appetizers and drinks, and then continues at my friends' houses for dinner and dessert.

Here's what I'm serving:

• Potstickers + Egg Rolls from Feel Good Foods​
• Crusty Bread from Sweets & Co (ordered by mail) with Mr. Bing's Chili Crisp​
• Lemon Drop Martinis

If you're drinking this New Year's Eve, be sure to consult my safe alcohol list to ensure you don't get glutened.

And if you're entertaining, check out my list of 18+ Gluten-Free Holiday Appetizers, and my No-Bake Chocolate-Covered Rum Balls recipes.

Wishing you a very happy and healthy New Year -- see you in 2026!

Sincerely,

Jenny

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Join the Love Me Gluten Free Subscription Box waitlist.

Listen to the Gluten Free Unwrapped podcast.

Read about my journey to break up with gluten in my book, Dear Gluten, It's Not Me, It's You.

Go gluten-free fast - enroll in my SIGNATURE Gluten-Free Course.

Visit Good For You Gluten Free for more tips and recipes to help you live your best gluten-free life.

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