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Jenny | Good For You Gluten Free

Join 50,000+ gluten-free friends (subscribers) who are serious about being gluten-free and eating well. Each week, Jenny shares the latest news, products, recipes, and more with her loyal community. She offers a commonsense approach to the gluten-free lifestyle and helps her community make sense of controversial and contradictory topics so they can live their best gluten-free lives.

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🎬 The Internet Is Buzzing About This Celebrity's Celiac Diagnosis | 🤔 Do You Need a Gluten Challenge? | 🎉 Join Me Live Tuesday!

Hello Reader, June is here, and that means I have another exciting Love Me Gluten Free box on the way to thousands of gluten-free homes everywhere. Since not everyone has their box yet, I decided to delay my June Facebook Live Unboxing until Tuesday, June 9th at 11 am CDT. I realize this isn't our "normal" time, but I hope you'll still join me. 🤞 I'm going to give away a beautiful Mystery Box - filled with June goodies + goodies from past boxes - to one live attendee for FREE. 📅 RSVP HERE and...

Hello Reader, Welp, May is coming to an end, which means it’s officially a wrap on Celiac Disease Awareness Month. But while the celebrations and celiac content may be slowing down, the gluten-free lifestyle never really gives us a break. ;-) Now it’s time to look ahead to June… and I'm so excited to reveal my June Love Me Gluten Free box next week. ☀️ Please note we have only about 60 boxes left, so be sure to reserve one if you want one. They ship June 2–3. The June box features: 5 brands...

Hello Reader, Memorial Day weekend is here (in the US), which means summer is unofficially kicking off. ☀️ More travel. More BBQs. More road trips. More “let’s just grab something quick” moments. And while summer is supposed to feel fun and carefree, I also know this season can throw a lot of curveballs at those of us living gluten-free. Routines go out the window. You're eating out more. People hand you mystery burgers without buns and say, “I think it’s gluten-free?” So here are a few...

Hello Reader, Fourteen years into living with celiac disease, and somehow, this never gets easier. I’m writing you from a business conference. When I registered, they asked about food allergies, and I clearly marked mine on the form, thinking that would be enough. But once I got here? There really wasn’t food for me. I’ve been in this situation enough times to know what to do. I opened the Find Me Gluten Free app, found a nearby spot with GF options, and left the conference to get myself...

Hello Reader, Every time a new Love Me Gluten Free box goes out into the world, I get a little nervous. It’s such a strange feeling. On the one hand, I’m so proud of what I’ve created and curated… and on the other, it feels like I’m putting a piece of myself out there, wondering what everyone will think. If you’ve ever created something and shared it publicly, you probably know exactly what I mean. That said… this May box? She’s a keeper!! I leaned more savory this month after last month’s...

Hello Reader, We have many new readers of the Good For You Gluten Free newsletter - welcome to our humble community! If you could take a moment to add me to your SafeSender list or drag my emails into your primary box (Google users), it would be so helpful. I just want to make sure I'm reaching you each week, and those spam filters are brutal on sincere creators like me. Let's get into this week's content: The Trader Joe Myth that Just Won't Go Away The myth that Trader Joe's gluten-free...

Hello Reader, I do my best to keep you informed on all things gluten-free… but sometimes what I have to share just plain sucks. This is one of those times. As of April 2026, Mars has updated several M&M’s products in New Zealand—including Peanut, Milk Chocolate, and Minis—to include gluten-containing ingredients (specifically barley malt extract). They’re working to spread the word, even sponsoring a post with @coeliacnewzealand to notify the community (more like… alarm everyone). For now,...

Hello Reader, Happy Friday! Did you see Shark Tank on Wednesday night? Dina Mitchell, the founder of PowerSoul Cafe, a dedicated, certified gluten-free fast-food chain in Las Vegas, pitched her business to the sharks. Spoiler incoming... skip the next few sentences if you don't want to know what happened. . . . Dina was clearly nervous during her pitch. At times, her back-and-forth with the Sharks came across as a bit argumentative, and she struggled to share the numbers they were looking...

Hello Reader, This weekend is my 14th anniversary with celiac disease. BC (before celiac), life was simpler. I ate anything I wanted and never bothered to read a food label. AC (after celiac), I turned into a fervent label reader. I choose carefully what I will and won't eat. And I've learned more than I care to know about ingredients like yeast extract, maltodextrin, and natural flavors. But the honest truth is, as much as having celiac sucks (it does), it's also not that bad. I know I sound...

Hello Reader, My birthday is today, and I’m feeling extra grateful this year. Grateful for you. For this community. And for the chance you gave me to build something that makes a difference in your life. Whether you found me through Good For You Gluten Free or Love Me Gluten Free, just know… you belong here. And speaking of birthdays… Love Me Gluten Free just turned two. 🎉 Many of you have been here since the beginning, and you might remember how this all started. I shared a snack...