Hello Reader,

It’s September, and that means there's a bit of chill in the air. I, for one, can’t wait to pull out my sweaters and get back into baking.

To kick off the season, I’m sharing two delicious pumpkin recipes below. 🍂

But before we get into things, I wanted to share a quick update and a little personal message ...

Join Me Live Today

The September Love Me Gluten Free boxes are making their way into homes everywhere! We worked harder than ever to get this month’s box out the door — and we made more boxes than ever, too, which is so exciting and overwhelming. I can’t wait for you to see what’s inside.

I’ll reveal the September box on Facebook Live TODAY (Friday, September 5) at 11:00 am CDT — and one lucky Live attendee will WIN this coveted box!

👉 JOIN US LIVE HERE at 11:00 am CDT today.

👉 Still thinking about getting a box? Join Love Me Gluten Free here - this is your chance to get in on the fun (while supplies last).

The Messy Truth (A Personal Note)

I didn’t realize how challenging building a business would be until I was in the thick of it. If it looks easy or glamorous from the outside, that’s only because you’re seeing the highlight reel.

What you don’t see are the hard parts — the overwhelm, the constant moving pieces behind the scenes. I juggle frustration, humility, and self-doubt daily, often wondering if I have a thick enough skin for this work… because the truth is, some people just aren’t kind.

So today, I’m sharing the messy reality. Life isn’t perfect — not for me, not for anyone. I’m growing a business, managing my celiac disease through diet (a full-time job on its own), and feeling more pressed for time than ever. Building something meaningful takes time, money, patience, and persistence.

But here’s what I want you to know: I won’t give up. I believe deeply in what we’re building, and I know I’m uniquely qualified for this job.

I’ve been showing up for more than a decade — sharing my experiences, knowledge, and even my mess-ups along the way. What may look like “overnight success” with Love Me Gluten Free has actually been 13 years in the making.

This journey hasn’t been easy, but it has made me stronger. My promise to you is that I’m not going anywhere. Anything worth fighting for comes with highs and lows — and sometimes we have to push through the lows, knowing this, too, shall pass.

Thank you for listening and for being part of this journey with me. It means more than you know.

A Taste of Pumpkin 🎃

It's officially the 'ber months, and that means I'm craving pumpkin! And just so you know, I'll be craving pumpkin all month long.

Here are two delicious and easy pumpkin recipes that bring plenty of fall vibes:

(1) The Gluten-Free Chocolate Chip Pumpkin Muffins have a tender crumb and soft texture. The pumpkin puree also adds intense moisture, making these muffins irresistibly delicious.

(2) These Gluten-Free Pumpkin Scones are such a treat. They offer the right balance of sweetness and pumpkin spice, all wrapped up in a soft and tender pastry and topped with a white chocolate glaze.

Meet the Woman Behind Marimix

This week on Gluten Free Unwrapped, I talk with Mari Fassett, the founder of Marimix. What started as a childhood snack mix turned into a certified gluten-free, whole-grain, plant-based snack brand.

After surviving a life-threatening brain aneurysm in 2017, Mari came back stronger than ever — reimagining her business with a cleaner formula and a deeper mission. Her story is inspirational - and is one of determination and survival!

Check out this very special episode on Apple Podcast, Spotify, or wherever you get your podcasts.

Before You Go - Enter this Giveaway 👇

I'm hosting a fun giveaway with Feel Good Foods. You can win some of their latest products (Pancake Balls and Crispy Chicken Bites) + $100 Whole Foods gift card. Hurry and ENTER HERE -- entries close tonight!

Have a great weekend - and hope to "see" you on our Facebook Live September box reveal today.

With Love,

Jenny

Follow on Instagram, Facebook, and/or TikTok.

Order a Love Me Gluten Free Subscription Box - our September box is now available.

Listen to the Gluten Free Unwrapped podcast.

Read about my journey to break up with gluten in my book, Dear Gluten, It's Not Me, It's You.

Go gluten-free fast - enroll in my SIGNATURE Gluten-Free Course.

Visit Good For You Gluten Free for more tips and recipes to help you live your best gluten-free life.